Veggie and Chick Pea Salad made with Cilantro Renee* & Renee's Dill and More*
Attention Health Nuts!!
Ingredients:
1 Yellow and 1 Orange Bell Peppers, tomatoes, 2 avocados, 1 can chick peas drained, red onion chopped and feta cheese.
Directions:
Cut up all ingredients mix together with both Dill and Cilantro oils. I put a little of both in and stirred it then added a little more. Serve right away!
Mix all together and Enjoy!
Veggie Salad created by a
cust​omer of mine!
This is a fresh vegetable salad mixed up with Renee's Dill and More* My friend put it in the fre​ezer for 15 minutes and then served the dish. He said that really brought out the flavors. Tomatoes, Zucchini and Onion. Yummy. A must try!
Enjoy!
Garlic Renee* Croutons
If you love salads or just have bread laying around getting old this recipe is for you!
Ingredients:
Bread, garlic powder, Garlic Renee* and Parmesan Renee*
Directions:
Choose your favorite bread and cut into pieces. Put bread in a bowl and season it with some Garlic Renee* and Parmesan Renee* Cooking Oils over the pieces of bread and stir bread around.
(make sure the oil is spread on each piece of bread)
Lastly, spread bread out on pan and cook at 375 for 9-10 minutes.Enjoy!
Ranch Renee*
Cobb Salad
This salad would be wonderful
to bring to a party!
Things you will need to cook ahead of time: chicken breast, bacon, and hard-boiled eggs
Ingredients:
Chicken Breast cooked in Ranch Renee Cooking Oil, Avocado, Cherry Tomatoes, Hard-boiled eggs, Feta cheese, Cooked bacon pieces, Green onions, choose your favorite lettuce. I like romaine and red leaf lettuce!
Directions:
Set all ingredients in sections on top of lettuce. Drizzle some Ranch Renee* on top of your salad. Enjoy!
Garlic Renee*
Pasta Salad
This salad will replace any old style
Italian Pasta Salad!
Ingredients:
Choose your favorite kind of noodles cook and cool
Cut up broccoli, tomatoes, cucumbers, onions, bell peppers, black olives, and celery
Shred fresh Asiago and Parmesan cheeses
Directions:
Add vegetables to noodles and add desired amount of Renee's Garlic Oil* and mix. Top your pasta with the fresh Parmesan and Asiago cheeses!
Enjoy!